A neighborhood favorite: the Double-Glazed Baby Back Ribs. Perfectly crafted as part of our Steaks & Ribs selection using signature Applebee's recipes.
A neighborhood favorite: the Half Rack Double-Glazed Baby Back Ribs. Perfectly crafted as part of our Steaks & Ribs selection using signature Applebee's recipes.
Applebee's is famous for seasoned USDA Choice steaks and slow-cooked pork ribs. Highlights include the 6 oz and 8 oz Top Sirloins grilled over an open flame, the Bourbon Street Steak served sizzling on a cast-iron skillet with sautéed garlic mushrooms and onions, the tender Double-Glazed Baby Back Ribs slathered in honey BBQ or sweet Asian chile sauce, and classic Applebee's Riblets plates.
Steak & Rib Prices
Representative prices for steaks and ribs range from $16.99 to $24.99 depending on cut size and ribs portion (half rack vs full rack). Top sirloin steaks are frequently eligible for the premium 2 for $30 combo tier, offering two steak entrees and a shared appetizer for exceptional dining value.
Calories & Nutrition Information
A lean 6 oz Top Sirloin with steamed broccoli delivers a high-protein meal at approximately 520 kcal. In contrast, a full rack of Double-Glazed Baby Back Ribs with fries and coleslaw approaches 1,400 to 1,650 kcal. Diners aiming for lower calories can pair grilled steaks with seasonal vegetables or side salads without heavy butter sauces.
Frequently Asked Questions
What cut of steak does Applebee's serve?
Applebee's serves USDA Choice top sirloin steaks, expertly seasoned and flame-grilled to your requested temperature.
How much is a full rack of ribs at Applebee's?
Full-rack baby back ribs generally range from $21.99 to $24.99, while half-rack plates range from $16.99 to $19.99.
Can I get steak in the 2 for $25 deal?
Top sirloin steaks are typically featured in the upgraded 2 for $30 menu tier, allowing diners to enjoy two complete steak entrees with an appetizer.
Location & Allergen Notice
Offers, prices, participation, and availability can vary by location and may change over time. Nutritional values and calorie counts are estimates based on standard recipes; individual portions and regional preparations may vary. Customers with food allergies should confirm ingredients and preparation procedures directly with their local restaurant before dining.
